Thanksgiving is tomorrow, but most people celebrate throughout this holiday weekend. If your friends are staying in town, why not host a friendly Thanksgiving feast?

If you’re concerned about sticking to a budget, we at The Mirror set out to prove it’s possible to feed 10 people for less than $40 with little to no prior cooking experience.

Our menu included:

Turkey breasts, seasoned and baked with stuffing.

Maclen’s green bean casserole, made with cream of mushroom soup, milk and fried onions.

Ryan’s “smashed” potatoes, made with milk and sour cream.

Did we leave something out? Let us know your favorite recipes in the comments!