International Food Festival embraces cultures of Drury students
Campus News, Weekend March 22, 2019, Comments Off 170Hungry? Come with an empty stomach to the FSC commons and ballroom on Saturday, March 23 from 5-9 p.m. where the International Student Association will host their annual International Food Festival.
Velona Tawfik, president of the International Student Association, is excited for this exceptionally diverse event for Drury University and the community of Springfield.
“This event was created as a way to have the international students represent themselves on Drury’s campus. It’s also a way to educate Americans on different cultures and have them experience different countries. There is no better way to do it than by food,” said Tawfik.
Get ready for a night like no other. The International Food Festival is all about the various ways one can embrace different cultures without having to leave campus.
“It’s a day where instead of having regular Commons food, the international students will cook a dish from their home country. We will be having food from 11 different countries. There will be a flag parade marched by the international students, as well as cultural performances, henna tattoo, the chance to learn a group dance and a bunch of different cultural activities throughout the night,” said Tawfik.
Anyone with a big appetite and a desire to learn about other cultures can attend the International Food Festival. It costs $10 for Drury students and $15 for faculty and community members to experience authentic food and performances from students.
“It’s just an amazing time and experience to encounter. It is such a rare event that is hosted on Drury’s campus. The company is always amazing and so is the chance to learn new things and meet new students from places all over the world. And did I mention the great food?” said Tawfik.
The International Food Festival is unique event on Drury’s campus. There is something different for everyone to experience. People will get to watch performances by students representing their cultures and a chance to try out authentic cuisine.
“This event is full of energy. Many people attend, the food is obviously amazing, and there is always things going on. The smiles on people faces throughout the whole night is rewarding. A community of 300 people setting aside cultural, religious and economic differences in countries and just having a good time and being happy is amazing. The memories one can make is my favorite part of the event,” said Tawfik.
Tickets will be sold throughout the week between lunch and dinner hours outside the Commons. You can also purchase tickets online. For more information about the International Food Festival visit their Facebook event page.
Article by Kate Bequette.